WELCOME TO THE HOME OF

locally sourced,

quality Venison

PRICE LIST – SPRING 2021

Cuts of meat

All freshly prepared by a qualified butcher. *Per Kg.

  • Shoulder of Bone-In – £10.00*

  • Shoulder Boned & Rolled – £16.50*

  • Braising Steak – £17.00*

  • Diced – £12.00*

  • Mince – £10.00*

  • Fillet – £40.00*

  • Striploin – £40.00*

  • Haunch Steak – £25.00*

  • Haunch Boned & Rolled – £25.00*

  • Haunch on the Bone – £14.00*

  • Stir Fry – £25.00*
  • Rump Steak – £25.00*

  • Hunter’s Sausage – £12.00*

  • Burgers – £1.50ea

  • Whole Carcase Hide On – £5.00*

  • Whole Carcase Hide Removed – £6.00*

Preparation

We can prepare your venison in anyway you would like saving you time.

  • Whole Animals

  • Large Joints
  • Roasts
  • Steaks
  • Cubed

  • Minced
  • Sausages

FREE DELIVERY ON ALL ORDERS OVER £50!**

** Within King’s Lynn, West Norfolk & Breckland Postcodes

Nolfolk Wild Venison is

“Lean, healthy meat, sustainably managed & completely natural”

David Johnson, Founder

Testimonials 

Highly recommended, so far I have tried the steaks, stewing steak & sausages. The steak & stewing steak have a lovely delicate flavour, all was so well prepared it just melted in the mouth. Tasty sausages as well quite different to a pork sausage & work really well with mash & red onion gravy. I am so glad to have found a reliable local company to buy wild venison from and I cannot wait to try a bigger joint when I next have the family round for dinner.

Hannah Clark

Contact us with your order